Cord and Court's
Event Planning
Catering Menu
Full-Service Catering
Buffet Dinner
Our buffet catering style is designed perfectly to meet your satisfaction. We know that food is essential for your event, and we are committed to creating and providing meals that will excite your taste buds. Food stations will be elegantly displayed and set up with our heavy-duty chaffers.
Prices are based upon the food chosen, the number of people attending, and the service fee.
Price per person + Service Fee
(Drinks are $1.50 per person)
Menu (Build a plate):
Option #1: 1 meat, 1 vegetable,1 starch, salad, and bread.
Option #2: 2 meats, 1-2 vegetables,1 starch, salad, and bread.
Note: Charcuterie and Fruit cups can be added upon request to the build a plate options.
Extensive Food Bars are not included in the build a plate options. (Ask for pricing).
Meat Selections:
SMOKED CHICKEN
Seasoned chicken (dark meat) smoked to perfection
FRIED CHICKEN TENDERS
Flavorful seasoned golden fried chicken tenders
SMOKED CHICKEN TENDERS
Sweet and spicy flavored or blackened smoked chicken tenders
CATFISH
Southern style golden fried catfish strips
SMOKED RIBS
Southern smoked baby back or St. Louis style ribs served with our signature BBQ sauce.
Chef Carved Meat Selections:
Meats in this section are personally carved and served on spot by our head chef.
Meats are served with a BBQ or steak dipping sauce.
CARVED CHICKEN BREAST
Savory chicken breast seasoned and smoked
CARVED TURKEY BREAST
[Seasonal]
Tender turkey breast seasoned and smoked
CARVED CHUCK ROAST
Flavorful smoked seasoned beef chuck roast
CARVED PORK TENDERLOIN
Smoked seasoned pork tenderloin
CARVED PORK LOIN
Succulent pork loin seasoned and smoked
Pasta Selections:
BLACKENED CHICKEN ALFREDO
Penne Pasta tossed in our very own signature Cajun alfredo sauce with added sautéed peppers and onion topped with blackened chicken.
SHRIMP ALFREDO
Penne Pasta covered in our very own special creamy alfredo sauce with added sautéed peppers and onion topped with sautéed shrimp.
Vegetable Selections:
ROASTED ASPARAGUS
GREEN BEANS
BAKED BEANS
Starch Selections:
MACARONI AND CHEESE
POTATO SALAD
GARLIC ROASTED RED POTATOES
MASHED POTATO BAR
BAKED POTATO BAR
(Mashed Potato and Baked Potato Bars are served with bacon pieces, shredded cheese, green onion, and sour cream.)
Salad Selections:
GARDEN SALAD
Romaine lettuce, spinach, tomatoes, cucumbers, croutons served with ranch and thousand island dressing
CAESAR SALAD
Romaine lettuce, parmesan cheese, and croutons served with Caesar dressing
BROCCOLI SALAD
Fresh broccoli, cheese, onions, cranberries, bacon bits, tossed with our special dressing
Extensive Food Bars:
BARBEQUE BAR:
(Smoked chicken, smoked St. Louis style ribs, baked beans, macaroni and cheese, garden salad, and gourmet rolls.)
PASTA BAR:
(2 of our signature pastas (see above), pasta salad, garden salad with Italian dressing or Caesar salad, and Italian bread sticks.)
Bread Selections:
GOURMET ROLLS
Charcuterie:
CHARCUTERIE CUPS
(An assortment of fresh seasonal fruit, gourmet cheese, Italian meat, seasoned crisps, and chocolate served in martini cups.)
FRESH FRUIT CUPS
(An assortment of fresh seasonal fruit served in martini cups.)
Drinks:
SWEETENED TEA
WATER
OTHER INFORMATION
PRICING INFORMATION: We require a free phone or virtual consultation before giving pricing information. We require this because in order for us to provide you with a fair price, we must know exactly what your catering needs are.
BOOKING INFORMATION: There is a 30% non-refundable deposit that is required to secure your date for catering services.
PAYMENT INFORMATION: We accept checks and money orders. Payment plans are available. Final payment is due 1 week prior to the event.